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Dinner Outside

Farm to Table Menu

Appetizer

Crostini Trio

  • Fig- toasted baguette topped with goat cheese, fig jam, and prosciutto

  • Honey Peach- toasted baguette topped with farm fresh peaches drizzled with honey

  • Caprese- baguette topped with fresh mozzarella, and tomatoes with a balsamic drizzle
     

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Main

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Salad- mixed greens with candied walnuts, blueberries, and feta cheese in a blueberry maple vinaigrette

Main Dish & Sides-

Roasted Chicken Thighs

Garlic Green Beans

Pan Roasted Herb Potatoes

Vegetarian Option-

Eggplant Parmigiana with Pasta
 

Dessert

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  • Farm Fresh Peach Cobbler

  • Triple Layer Berry Drip Cake

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*Please contact us if you have food allergies, we may be able to accommodate for it on the menu.

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Not recommended for children under 12

Sunset Dinner
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